Wild Earth Lorikeet Diet

Formulated by veterinarians and made with fresh Australian ingredients, Vetafarm’s Wild Earth Lorikeet diet has been developed with NO artificial colours, NO refined sugars and NO by-products. Instead our vets and nutritionists used wholesome foods that include naturally low GI carbohydrates along with real, delicious dates, bee pollen and blueberry extract, achieving a natural sweetness and amazing taste for lorikeets.

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Product Description

Key Features:
Wild Earth Lorikeet Diet is a fine, powdered Low GI Carbohydrate formula designed to replicate elements of a wild lorikeet diet. Wild Earth can be fed wet or dry, and is flavoured with natural ingredients like blueberry, dates and bee pollen. It contains the natural prebiotic Chicory Root Extract to help improve digestion and immune function.

Recommended for:
All species of lorikeet. Suitable for use in all ages of lorikeets (after weaning), breeding birds and for keepers seeking a complete diet.

Can use with:
Wild Earth Lorikeet Diet is a complete diet, no additional dietary supplementation is necessary. Vegetables, fruit or Blossom Nectar may be given as behavioural enrichment.

Directions

Dry Mix: Provide as necessary at 80% of the bird’s diet. (15% fruit and vegetable, 5% treat).

Wet Mix: Combine 3 level tablespoons of Wild Earth Lorikeet Diet with 4 tablespoons of warm water and mix well with a fork. Wet mix must be changed every 24 hours.

Daily feed amount should be 10% of the bird’s weight. For example, a 100g lorikeet will need a minimum of 10g of Wild Earth formula per day.

Additional Information

Ingredients:
Rice Flour, Fructose, Sucrose, Dates, Soy Isolate, Protein, potato starch, Eucalyptus Bee Pollen, Vegetable Oil, Blueberry Extract, Prebiotic Chicory Root Extract (Inulin), Natural Organic Acids, Vitamins: A, B1, B3, B5, B6, B12,C, D3, E, H & K. Minerals (Calcium, cobalt, copper, iodine, iron, magnesium, manganese, phosphorus, potassium, selenium, sodium, sulphur & zinc.)

Guaranteed Analysis:
Min. Crude Protein 17%
Min. Crude Fat 6%
Max. Fibre 3%
Max. Salt 0.5%

Expiry:
2 years from date of manufacture.

Storage:
Store in a dry area below 30°C

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